Jack Daniels World Cookoff


2010 Jack Daniels World Cook-off The Jack Daniels Distillery is one of the oldest registered distilleries in the United States and it is on the National Register of Historic places. The distillery is where the world-famous Jack Daniel's Old No. 7 Tennessee Whiskey, Gentleman Jack Rare Tennessee Whiskey, Jack Daniel's Single Barrel Tennessee Whiskey and Jack Daniel's Country Cocktails are made.

Primo Grills and Smokers, for the fourth straight year, was the major grill sponsor for the 2011 Jack Daniel's Barbecue Competition. Primo helped host the famous "Party on Barbecue Hill" for the cook teams, sponsors, media, and VIP guests.

This year, Chef Tony was invited to the event to cook several recipes on the Primo grill. Chef developed these recipes himself and cooked everything from breakfast sausage to cheesecake on the primo grill to demonstrate the versatility of the kamado grill. The recipes that Chef Tony developed are listed here, so feel free to try them out yourself!

Chef Tony's Event Recipes


Try Chef Tony's Breakfast Sausage Recipe with Maple & Jack Daniels™ Syrup.

Chef's Speical French Toast With Jack Daniels™ Maple Syrup is a fantastic hit!

These Crab Cakes With Jack Daniels™ Citrus Cream Sauce will be some of the best crab cakes you will ever try!

Cheesecake on a Primo grill is perfect with this Jack Daniels™ Infused Cheesecake with Jack Daniels™ Butter Topping Recipe.

The Acorn Squash with Jack Daniels™ Honey Glaze recipe will change your entire opinion about acorn squash!

Try the Mexican Style Brownies with Jack Daniels™ Caramel Sauce. You would have never thought sweets on a grill would be so good.

Focaccia Topped With Jack Daniels™ Carmelized Onion Marmalade

If you like Scallops, you've got to try this recipe of Scallops With Jack Daniels™ Cream Sauce.
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